Preparation of chicken in the oven. Delicious and healthy lunch for the whole family!

To feed your family a delicious lunch todaydo not need to waste a lot of time. Chicken, baked in the oven - this is the most optimal version of delicious and healthy food for a family dinner. Do not be afraid of this event, because cooking chickens in the oven is easier than steamed turnips, and this is by no means an exaggeration. You just need to grate the chicken with spices and send it to the oven, and after about an hour knife gently prick the skin to check the degree of readiness of the dish. If the juice is clear, your dish is ready, you can lay it on the table!

Preparation of chicken in the oven. Secrets.

On average, for the preparation of a 1.5 kgThe whole chicken will take just over an hour at an oven temperature of 180 ° C. Stuffed chicken will be baked for 15 minutes longer. For one hen, you need 2 tbsp. spoons of seasonings, 2 tbsp. spoons of mayonnaise, 4 cloves of garlic, ½ teaspoon of salt. First, carefully wash and dry the chicken with a towel and send it to dry it in the refrigerator for another 40 minutes. To make the chicken juicy and tender, you can soak it in saline solution (for 2 liters of water - half a cup of salt) and hold for 1 to 5 hours in the refrigerator.

The process of preparing chickens for baking

Garlic cut into oblong denticles and weavethey chicken, garlic cloves not only give the dish a magnificent aroma, but also absorb excess fat. Then the chicken is abundantly salted and peppers not only from the outside, but also inside, we leave the minutes for 20 to marinate. And only after that we cover it with mayonnaise, which allows us to get a delicious, fried crust. Instead of mayonnaise, you can take honey, in this case, the crust will get even more appetizing. Then you can sprinkle the chicken with any herbs and send it to the oven. Preparation of chickens in the oven can be both on the pan and on the grate, only under the grate will have to put a container in order to collect the leaky juice.

Preparation of chicken in the oven with vegetables

In order to cook a chicken in the oven withpotatoes or vegetables, it is necessary to fill the baking tray with 2/3, pepper, salt and top them with a whole chicken or slices. Vegetables will be roasted in fat from the chicken and will turn out very tasty. In order for the chicken to become soaked with juices, immediately after removing it from the oven, it is necessary to cover with foil for ten minutes. After this, you can cut into portions and serve to the table. Making chicken in the oven with vegetables is as simple as that! Bon Appetit!

Cook grilled chicken in a microwave oven

Cook grilled chicken in the microwave tooit is enough simple, for this it is necessary to pickle a small chicken and wait a couple of hours, and it is better to leave it for a whole night, until it is soaked with marinade. For marinade you need to take garlic, spices, salt and 2-3 tablespoons of vegetable oil. To the limbs are not charred, we make chicken boots and gloves from foil and put them on the bar for grilling (it's best to put a plate under it, it will drain the juice). We turn on the microwave oven according to the instructions, but we are guided by the time - about 20 minutes per side. If after the dribbling the hen acquired a quite appetizing appearance, but inside it is still a little damp, it can be sent to the preparation for 15-20 minutes under microwaves. Your tasty, juicy, appetizing dish is ready!

Preparing chickens in the oven is the best way to please your loved ones!

To please your family you can fully mastercooking grilled chicken in a microwave, recipes for this dish today can be found in any collections for the microwave oven or on women's sites. Their preparation does not take away from the hostess a lot of time, but it will make it possible to please loved ones with a tasty and useful lunch. Do not forget to please your loved ones in the coming weekend! Bon Appetit!

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