Prepare a salad "Goldfish", surprise the household!

Virtually no holiday can not do withoutsalads. And each hostess puzzles on the eve of the celebration, than to surprise her guests. Very popular salads with seafood, which in everyday life are prepared quite rarely. But this is not always surprising, so the dish should not only be tasty, but also original decorated. What salads are just invented: in the form of chamomile, soccer ball, traffic light, sunflower, a tiger cub. But such a pitch is most advantageous, because, as they say in the famous proverb: "They meet on clothes ...". We suggest that you prepare an unusual and interesting salad "Goldfish". Wonderful taste and colorful appearance will not disappoint your guests.

Salad "Goldfish" with salmon

For cooking, you need 200 grams of salmon, 2 eggs, a bunch of fresh salad, 2 tomatoes, a couple of cucumbers and mayonnaise.

We make a salad "Goldfish". Recipe:

• Lettuce leaves are well rinsed and finely chopped, put on the bottom of the dish;
• Boil the eggs, separate the yolks from the proteins. All cut into small cubes. On top of the salad lay out the protein with mayonnaise. Try to give the first layer the shape of the fish;
• on top of the squirrels lay the diced yolks;
• Cucumbers should be washed and grated, add mayonnaise. This will be the next layer of our salad;
• now we will prepare tomatoes: we will well wash and cut into small cubes. Put them on cucumbers and cover with mayonnaise;
• The last layer will be diced salmon. The decoration can be different, the main thing is that it looks like a fish.

Salad with crab sticks

Crab sticks - one of the main ingredients of many dishes. In this recipe, he is given the leading role. To prepare a salad "Goldfish", prepare the following products:

• fillets of fish - 300 grams;
• mayonnaise;
• eggs - 5 pcs .;
• salt;
• boiled rice - 2/3 cup;
• canned corn - 1 jar;
• crab sticks - 200 grams;
• for decoration you will need: tomato, cucumber, crab sticks and sea kale.

So, you can start cooking. First of all, boil fish and eggs. In the meantime, we'll cut the crab sticks into small cubes. Chilled fish and eggs are cut in the same way as crab meat. All products are mixed, add boiled rice, corn, a little salt and mayonnaise.

It remains to make a salad "Goldfish". We put everything on a dish, giving it an appropriate shape. For the tail and fins we will need crab sticks, cut into thin strips. For scales, we use the same ingredient, only in the form of circles. The eye of the fish is made from cucumber, and the tomato will make an excellent mouth. Still in the list of necessary ingredients, sea kale was indicated, it will replace algae.

"Goldfish" salad with tuna fish

For the preparation we need:

• 100 grams of salted cracker;
• 150 g onion;
• 3 boiled eggs;
• 150 grams of cheese solid;
• 1 can of tuna in oil;
• 2 carrots;
• mayonnaise;
• several olives.

Salad "Goldfish". Recipe:

• canned food with a fork, add finelysliced ​​and scalded with boiling water. This will be the first layer. Since we are preparing a turnip salad, we will need deep dishes, which need to be covered with food film;
• top spread cookies (1/3 part);
• the next layer of our salad is grated cheese;
• spread half the remaining cracker and water with mayonnaise;
• now it's time to add the grated proteins;
• finally we got to the last layer - the remaining cracker.

Prepare the dish and turn our salad over. Boka is decorated with fried carrots, and in the middle of mayonnaise we make a contour of a fish, covering it with grated yolk.

Olives can be used for decoration. Well, that's all, enjoy your culinary masterpiece!

Original Decoration

We offer you to make a salad "Goldfish" inpineapple. Such an original and unique decoration of the festive table will be remembered for a long time by your guests. In addition, this design allows you to serve the dish portionwise, this will require pineapples in small sizes.

Let's start preparing the products:

• 200 grams of smoked chicken fillet;
• a pineapple;
• 200 grams of shrimp;
• olives for decoration, it is enough 2 pieces;
• 2 tomatoes;
• 1 can of canned corn;
• avocado;
• salt;
• mayonnaise.

First we will prepare the form - pineapple. It needs to be washed and cut into two parts. Flesh, which was removed from the halves, cut into cubes. The same is done with chicken and tomatoes. Prawns are boiled, cleaned and cut in half. Peeled avocado we cut into cubes. Prepared ingredients are mixed, add salt and season with mayonnaise.

Prepared salad in half the pineapple, from the olives do the eyes of our goldfish. Everything, our food is ready!

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