Whiskey "Lagavulin": types, price

Original packaging with expensive high-qualityalcohol can be a good gift for a true connoisseur. Whiskey "Lagavulin" is a bright representative of such products. The taste of this quality drink will pleasantly surprise and leave a strong impression.

Whiskey of the World

Among spirits this is one of the moststrong. It is usually used as a part of cocktails, but there are real connoisseurs of "serious" alcohol. The taste of whiskey is attached to cereals and malt bases, which are included in its production.

The history of the origin of this type of alcohol goes back to the distant fifteenth century. His homeland is Scotland, which today is associated with this drink.

All sorts of whiskey have a different taste: some have a predominantly thin and fragrant notes, and there are also more tart and strong.

This drink can be of different strengths, whichvaries from 32 to 60 degrees. The most common is whiskey, which has a fortress of 40 degrees. It can be used undiluted. Drinks with a greater strength are usually part of cocktails. Among the different brands of this product can be called "Lagavulin" whiskey.

Mark of spirits Lagavulin

The name of this Scottish company is translatedas a "mill of a small valley". The time of its foundation is 1742, when the first distillery was created. For a long time the production of this strong alcohol was the only way for fishermen to survive the harsh winters.

Production expanded until 1927. Alcoholic drink of the company at all times was distinguished by the quality, which was achieved due to compliance with manual methods of making whiskey. The products were awarded with prestigious awards of international competitions and exhibitions of strong alcoholic beverages.

To date, the company is basedproduction of whiskey "Lagavulin", having a strength of 43 degrees and aging of 12, 16 and 21 years. Also it is necessary to say about the existence of independent companies from anybody who work legally using this brand. Their products are aged 12, 25 and 30 years.

Today, the distillery has four distillation cubes,the total volume of which is 25.1 thousand liters. During the year the company pours out more than two million liters of pure alcohol. Its strength when filling the barrel is 63.5%. Most of the whiskey ripens in barrel from under the bourbon, a small part - from under the sherry.

Whiskey "Lagavulin"

The best Scotch whiskey is dark amberColour. Also, the drink has an unusual aroma, in which the distinct notes of peat, iodine and the smell of some flowers are captured. With a slow tasting, the taste of the drink seems sweet at first, the aftertaste has a salty and bitter tinge at the same time. In addition, whiskey ripens in barrels of bourbon and sherry, which give it a unique fragrant notes.

The taste of the drink is made up of three main components: Scotch tape "Lagavulin", branded shades of malt and peat. A special taste of alcohol is given by water flowing through the terrain and characterized by the richness of various minerals. That's why the unique flavor and taste of whiskey.

The alcoholic drink is poured into highcylindrical bottles with a characteristic short puzatenkim neck. The bottom is concave corrugated, the lid is cork, covered with a dark plastic with the name of alcohol. Each bottle has an individual packing box with original branded inscriptions.

How much is

In shops are presented different grades of whiskey"Lagavulin." The price of a product depends on the volume, the endurance of the drink and the region where it is sold. To present the price range of this product, we will consider the proposals in force in Moscow.

Lagavulin 16 - single malt Scotch whiskey ina branded bottle with a volume of 0.75 liters costs 4600 rubles. The drink is saturated with phenols, has a sweet aftertaste. It is recommended to use it before bedtime. It goes well with cheese and biscuits.

A similar product, but with an exposure of 25 years,is sold at a price of 20 000 rubles, and with 12-year aging - at 3900 rubles. The first one is very strong, rich, with a strong aroma, the second one is quite oily, with a tart taste of malt, unsharp, it is easy to drink and has a pleasant and persistent aftertaste.

Cocktail Recipes

Lagavulin 16 is an elite alcohol product,which has a unique taste. For fans of strong drinks - this is a real find. As part of the cocktails, he, of course, will change his flavor and taste, but, on the other hand, will give him unusual notes.

Whiskey in the cocktail has a warmingeffect. Such drinks can be easily prepared at home, since they do not require any special ingredients. As ingredients, ice, lemon, juice are good. Also whiskey can be added to coffee.

Here are some cocktail recipes:

• Mix in the shaker 1 part water without gas and 1 part whiskey. Pour into the glass, add ice.
• Mix in a shaker 40 ml of whiskey, 20 ml of sweet vermouth, 10 ml of sugar syrup. We will pour into the glass and add the cherry.
• Mix in a shaker 50 ml of whiskey, 10 ml of orange liqueur, ice. Shake it and pour it into the cocktail glass.

To drink a drink in pure form or add to a cocktail - everyone will decide for himself. As for the whiskey "Lagavulin", this product is good in any form. The choice is yours!

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