Fried pumpkin: a recipe for delicious dishes
Most often pumpkin is used for cookingporridge. But you can make a very interesting dish, which will be to the liking of lovers of spicy treats. It's a pumpkin fried in a frying pan. We offer several recipes.
Fried pumpkin with garlic 
For two servings you will need:
- pumpkin pulp weighing 400 grams;
- flour - about 2-3 tablespoons (table);
- sunflower oil for frying;
- greens, salt, garlic and green salad.
Technology
How to cook roast pumpkin? The recipe is simple and fast. First, cut the pumpkin into slices. Sprinkle with pepper and salt. Roll in flour. In a frying pan, heat oil and lay out pumpkin slices. Fry on both sides. Lobules should become rosy. Then transfer the pieces into a mold or pan (or put the pan in the oven if it is fireproof). Bring the pumpkin in the oven until it is ready. Peel the garlic, chop. Wash and cut the greens, connect the foods. Put the pumpkin slices on the lettuce leaves. Sprinkle with a mixture of greens and garlic. Serve with sour cream or mayonnaise.
Fried pumpkin: recipe for the second 
You can fry a pumpkin in various ways. Rather, there are several options for preparing this vegetable. Here is another simple recipe for fried pumpkin. Composition:
- one egg;
- salt;
- bread crumbs (better from white bread);
- flour;
- a pumpkin weighing 400-500 grams;
- sour cream as a supplement to the main course.
Technology of preparation
Initially, you should wash and clean the pumpkin. Cut it into half-rings (or choose any other shape). Sprinkle pieces of salt and leave for a while. From the pumpkin should begin to stand out water. After these simple procedures you can fry a pumpkin. There are several different processing options. For example, you can first roll the pieces of pumpkin in flour, then in the beaten egg and after fry in oil. Or you can change the order: first dip it in an egg, then - into a flour, and then - into butter on a frying pan. Using breading, do this: pumpkin slice dipped in an egg, then in biscuits and fry in oil. In any way you can cook a simple and tasty dish called "Fried pumpkin". The recipe guarantees an excellent result. In addition, it will take you very little time. After all, the pumpkin fries very quickly. It is enough to hold a piece in oil on each side for 1-2 minutes. To reduce fat, it is recommended to put the pumpkin on a dry paper towel or towel. Put the finished slices on a plate, serve with sour cream, mayonnaise and greens.
Fried pumpkin: recipe with sweet sour cream sauce 
For this method of preparation you will need: butter, pumpkin (already peeled from the skin and seeds) from 1 whole pumpkin, spoon table flour, sugar and salt, sour cream (about 500 ml).
Technology of preparation
Pumpkin cut into slices and fry invegetable oil. Prepare the sauce. To do this, in another pan, melt the butter (enough a piece of gram for 50), pour the flour into it. Fry slightly. Then pour the sour cream. Sprinkle salt and sugar to taste. You can make the sauce salty and season with garlic. In this case, exclude sugar from the recipe. Bring the mixture to a boil and pour the pumpkin slices. Bon Appetit!
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