Salad with cheese and eggs. Salads with eggs - recipes
Salads with eggs, the recipes of which we have todaywe shall consider, always turn out gentle and satisfying. It should be noted that such dishes can include completely different products. In this article, your attention will be presented to several ways to prepare simple and delicious salads, which are necessarily included boiled hard-boiled eggs.
Fast and delicious salad with cheese and eggs
This dish can be served not only in a common salad bowl, but also in snack tartlets or pieces of bread bread.
So, for the preparation of such a salad we will need:
- creamy melted cheese - 2 pcs. (100 g each);
- eggs large chicken - 4 pcs .;
- fresh garlic - 3 small teeth;
- ground pepper and iodized salt - add to taste;
- mayonnaise calories - add at personal discretion;
- fresh dill - a large bunch;
- fresh carrots - ½ vegetable.
Processing of products
Before you prepare a salad with cheese and eggs,all the ingredients must be processed. To do this, it is necessary to grate separately the melted cheese, garlic and fresh carrots on a small grater. Similarly, it is required to process the boiled eggs and boiled eggs. Also, you should rinse a bunch of dill, shake it vigorously and chop it very finely.
Formation of egg salad
Salad with cheese and eggs is formed enougheasily. To do this, in a separate bowl, mix ingredients such as processed cheese, garlic, eggs, mayonnaise, and also salt and pepper. Once you have a homogeneous fragrant mass, you need to divide it into two parts and add fresh fennel and grated carrots, respectively. As a result of such actions, you should get two salads of green and orange color. They should be placed in tartlets or pieces of bread, and then immediately presented to the table.
In the event that a salad with cheese and eggs you want to serve guests in a common dish, then all the ingredients (except garlic) must be grated on a large grater. And the carrots must be boiled beforehand.
Hearty and fragrant salad with ham
What ingredients are needed toto cook a tasty, hearty and nutritious salad? Cheese, eggs, ham and bell pepper are the main ingredients that we need to create a festive snack.
So, we will need:
- eggs large chicken - 2 pcs .;
- Bulgarian pepper (it is desirable to purchase only red) - 1 pc .;
- ham fragrant - about 120 g;
- cheese hard - 110 g;
- sweet bulb - 1 small head;
- mayonnaise sour cream - add to taste;
- fresh cucumbers - 2 pcs .;
- Fresh greens - add to taste.
Preparation of main components
Salads with eggs, the recipes of which we represent,are prepared so quickly that they can be done even before the arrival of long-awaited guests. This requires washing and cleaning all the vegetables (onions, bell peppers and fresh cucumber), and then chop them into small cubes. Next, you need to boil the eggs and grate them on a large grater with hard cheese. In the end, you should cut the aromatic ham with straws and finely chop the fresh herbs.
The process of forming a dish
Salad with cheese, ham and other ingredientsis formed as follows: all the processed components must be placed in a deep dish, and then flavored with sour mayonnaise and mix thoroughly. Serve this dish preferably in a salad bowl, after decorating it with fresh parsley sprigs.
Fast snack for every day
How quickly and easily to prepare a hearty salad? Cheese, egg, garlic and crackers - this is almost all that we need to create an instant snack. And to make it tasty, you must always observe all the proportions.
So, for the preparation of a fragrant and substantial salad, we may need the following components:
- cheese hard - 130 g;
- suhariki from wheat bread (it is better to do it yourself) - a few handfuls;
- eggs large - 2 pcs .;
- fresh garlic - a pair of teeth;
- canned corn - 1 jar;
- sour cream mayonnaise - 160 g (for refueling).
Preparation of ingredients
Before forming such a salad, you shouldit is good to handle all the components. To do this, you need to grate on a large grater hard cheese and boiled eggs. Further it is required to chop wheat bread into small cubes (it is better to take yesterday's production) and to dry them in an oven or microwave oven. Also, prepare the canned corn in advance, draining all the liquid from the jar, and grind a couple of cloves of garlic on a small grater.
How to form a salad?
To form such a dish, takedeep dishes, and then put there grated cheese, eggs, garlic, canned corn, rusks from wheat bread and sour cream mayonnaise. All components must be mixed, and then immediately fed to the table. If there is still a lot of time before the arrival of guests, then it is better not to add croutons to the dish, otherwise they will soften and form an unpleasant mushy mass.
Cooking a delicious mushroom snack
So, to prepare a salad you need to purchase the following products:
- marinated champignons - 150 g;
- onion sweet onions - a small head;
- carrots boiled large - 1 piece;
- Rural eggs - 3 pieces;
- cheese hard - about 120 g;
- potatoes - 3 small tubers;
- mayonnaise bold - about 160 g;
- salt fine - add to taste.
Processing of ingredients
For the preparation of mushroom salad followsboil eggs in salted water, carrots and potatoes, and then grind them on a large grater. Similarly, it is necessary to process and hard cheese. After this, it is required to finely chop marinated mushrooms and sweet onions.
A dish with such a set of ingredients is obtainedvery satisfying and tasty. To form a salad it is recommended to take a not very deep, but a large plate and lubricate its surface with a small amount of mayonnaise. Next on the dishes you need to lay out the following components:
- marinated champignons;
- sweet onion;
- boiled potatoes;
- grated carrots;
- egg white;
- hard cheese;
- egg yolk.
All layers except the last one should be greased with sufficient amount of fat mayonnaise.
Correct salad to the table
After the puff dish is completelyit is recommended that it be placed in the refrigerator and held for at least 4 hours. This procedure is necessary to ensure that all laid out products are well soaked with mayonnaise and made the salad even more tender and tasty.
Useful advice to housewives for boiling eggs
As is known, for the preparation of allThe above-described salads require only boiled chicken eggs. For their preparation, use a deep bowl, in which you need to add not only water, but a pinch of salt. To make chicken eggs steep, after a strong boiling of liquid, it is desirable to cook for at least 7-10 minutes. After that, the finished product should be placed under a stream of cold water and kept until completely cooled. Brewing eggs in this way, you will get an elastic and well off the shell ingredient for salad.</ p>>